Let me introduce to you one of my most favorite, simple, and embarrassingly easy side dishes. So as a general thing, the sous chef and I don’t eat a ton of starchy things — unless of course we’re carbloading on pasta to ensure we have enough energy to get through our favorite Netflix show — but…
ancho chili powder
Tex-Mex Pasta Salad
Frankly, I may be biased – and have a mildly unhealthy addiction to tex-mex food [which, I’m totally okay with, for the record] – but this pasta salad is basically the QUEEN of pasta salads. Because let’s just say that the dressing we tossed this baby in made all my sauce dreams come true. Sauce…
Spicy Enchilada Meatballs
My favorite dishes are ones that are most practical to eat with a spoon rather than a fork. Because, you know, the spoon’s a vehicle for sauce, duh [um, #saucegamegoals]. And be still my heart, the sous chef suggested the spoons. So many reasons why I married this guy. This one is up there. I was…
Smoky Chicken Enchilada Soup
I love everything about Mexican food, period. Tacos, burritos, ceviche, taquitos, fajitas, every kind of salsa under the sun, and enchiladas are no exception. You name it, I’ll eat it. But what’s equally as delicious as enchiladas, and just a teensy weensy bit healthier? This smoky chicken enchilada soup. Because, well, it’s low-carb, and pretty…