My friends! A hiatus it has been for sure. But very happy to be reunited with you – and mostly because these ridiculously delicious General Tso nuggets are comin’ in hot (with any luck to YOUR kitchen). These babies might be slightly labor intensive, but trust me, it’s labor of love. One very well worth it….
sesame oil
The BEST Shrimp Cauliflower Fried Rice
Also known as, the best fit-back-into-your-pre-holiday-pants recipe, without missing a flavor beat. That’s right. This is so. so. so. good. I’ve made variations of shrimp cauliflower fried rice recipes in the past, and I can tell you right now: this is leaps and bounds more delicious, and SO satisfying [more on my secret ingredients in a…
Asian Kale Salad with a Sriracha-Peanut Dressing
This is almost too pretty too eat. *just almost*. Because this salad is so delicious, and so satisfying! I clearly have an obsession with kale salads (exhibits A, B, C, for starters), and this one does not disappoint. In fact, I think this is my new favorite dinner [and obvs should be yours, too]. It’s literally…
Chinese Dumpling Soup
YESSSSS! It’s no secret soup is my jam. I’ll take a hug in a bowl any day. And with 2018 peeking around the corner, we all know we’re going to kick-start that 4 day-long diet/gym routine before we don’t see results and immediately revert to old habits [read: exercise = lifting 8 oz. glasses of…
Asian Beef Stir Fry
Y’all, I am forever in search of quick, easy, saucy [read: DELICIOUS], lower-carb [more carbs for wine, duh] recipes. And this, my friends, pretty much checks all of those boxes. It’s also prepared in one dish, so seriously no fuss here. It’s warm, spicy, filling — probably as close to healthy comfort food as it gets [minus…
Skillet Beef and Broccoli
So first things first – after trying this beef and broccoli, the sous chef immediately states that this “tastes like real beef and broccoli…” I couldn’t help but laugh, because it is really, really difficult to make beef and broccoli taste like chicken, cupcakes, seafood, or anything other than beef and broccoli – because, you…
Ginger & Scallion Pot Stickers
One of my favorite things about dining out is trying a zillion different things. I fully appreciate having multiple courses, sharing tons of appetizers, and eating off of the sous chef’s plate (bless his patience). For me, it’s about the experience, and being able to taste the many different flavors and dishes – not just…