Can you keep a secret from the sous chef? Pretty please [with the recipe for this salad on top]? I have several loves in my life – not just him [I know, shhhhh…..]. There’s our fury four-legged son [yes, to be expected], and then this beautiful bowl of spicy, crunchy goodness [GASP]. I know what…
tortilla strips
Spicy Black Bean Soup with Avocado & Sour Cream
The sous chef and I are going to Mexico in February, so channeling my inner excitement to eat Mexican food and drink wine [Corona’s] on the beach for days, I thought I’d whip up a batch of spicy black bean soup. Okay, okay, in the back of my mind was I thinking Ohmygosh Mexico is only…