I literally make this all. the. time. It’s so simple, and so flavorful. So of course it’s on our regular menu rotation [duh, no-brainer]. And yet, I totally have a confession: It’s never thought to blog about this beauteous recipe because it’s just so easy. But, um, if I love easy recipes, I have no doubt that you do,…
Worcestershire sauce
Shrimp Cocktail with White Wine and Garlic
Hiiiii….. So glad you’re here. Because, um, enter the most delicious little nuggets of savory goodness (i.e. shrimp cocktail… my fave) you’ll ever meet. I mean, seriously. The sous chef will totally vouch for me here. These are hands down, delicious. And I gotta be honest: we love this recipe in particular because of how…
Cheesy Meatball Skillet in a Spicy Tomato Sauce
Oh, that skillet of golden, cheesy meatballs buried in a wondrously delicious tomato sauce? That’s just my portion. No big deal. Just don’t ask where the sous chef’s is… These meatballs are completely addicting. Oneeeee more won’t hurt [read: I’m in total denial. I was stuffed.]. But this one of those dishes that practically warms the…
Grilled Hearts of Romaine with Smoky Caesar Dressing
So cooking and baking are really based on trial and error, right? Luckily, for me (and really the sous chef), these grilled hearts of romaine with smoky caesar dressing were spot on delicious – which is exactly why I’m sharing the recipe with you. I wish I could always say my recipes turn out great – but…