I know, I know. Mashed cauliflower is not nearly as sexy as gingerbread waffles, I get it.
But you’re going to have to take my word on this one. This is the best mashed cauliflower I’ve ever had. And, I mean, I’m not trying to tout my number of cauliflower escapades (but I’ve been around the cauliflower block).
Seriously, if you throw roasted garlic, rosemary, butter, sour cream, and Parmesan cheese into anything, you know it’s going to be good. And this, my friends, does not disappoint.
What? You still don’t believe me because this is cauliflower?
It’s even sous chef approved. I gave him a bite of of the mashed cauliflower, and he responded with one word: wow.
Not to mention, everyone loves a giant bowl of mashed potatoes. And now you can have a giant bowl of mashed cauliflower (that is even yummier than mashed potatoes in my humble opinion), and not feel guilty for overdosing on carbs.